Sunday, September 14, 2008

Agar-agar Batu Karang

Hari ni, i learn something new..How to make Agar-agar Batu Karang.
To some, i know it's nothing new but to the rest, i'll be more than
glad to share with you the recipe..sodapp..Remember all this
while i've been buying them kat bazaar ramadhan and initially i
called them agar2 pandan? Well no, it's actually agar2 batu karang
and definitely easy peasy to make! So lets!

Ingredients

1. 30 gram agar agar
2. 1 teaspoon of pandan paste


3. santan 200 gram [kalau yang dah diperah, biasa dijual rm1.00]
4. telur 2 biji [boleh di tambah mengikut berapa org nak mam]

5. garam secukup rasa
6. gula secawan


*************

Cara membuatnya ~

1. Agar2 di sliced/cut into smaller pieces mcm ni..


2. Then rendam dulu hingga anda rasa it's already soft

~ in the mean time while waiting, turn and do the paste pulak..

3. masukkan gula secawan tadi bersama telur 2 biji, 1 teaspoon of pandan paste and garam secukup rasa ke dalam blender,

4. blend sehingga hancur paste itew mcm ni


5. then just put it aside for a bit..get back to your agar2 rendam..

6. at this time, buang air rendaman..
7. masukkan 2 mangkuk air yang baru..besar mangkuk begini..


for your measurement, see the size of the daisy so u'll know how big your mangkuk should be

8. pasang api, medium heat.
9. kacau sehingga agar2 tadi dah betul2 hancur..
10. only after barulah masukkan the blended paste tadi..

11. peringatan, jgn dikacau paste yang sudah di mix dgn agar rebusan tadi..Cuma bahagian atas je mcm ni..

12. dlm 15 minit cenggitu, padam api, tuang dlm acuan/tray/bekas...mcm i, i guna tray je pasal takde bekas lain...like this..

13. pastu bior sejuk...hasilnya begini..!


YUMM! Sodap...dah lepas ni, i dont have to bother to buy anymore cause i can make my own already! plus, boleh bagi kat Dia Yang Kechomelan pasal he too likes this agar2..oh gigih gigih!
Semangat nih!

So, anyone for a bite? (",) Selamat mencoba people!

11 comments:

f.i.e.z.a said...

lynn, sik lamak gik blog ta 2 jadi blog masakan.masakan dgn rasa cinta.aiseh...

Felicia F. Ramzi said...

f.i.e.z.a : aok eh..mala pasal makanan..hehe..rasa cinta ya nyuruh nyaman ya za..ada love portion.. minggu akan dtg lak, kmk maok coba chocolate moist cake..yum!!

Hasniza Aarif - zaza said...

gigih!! tahniah ye untok kamu.
btw, cano tau 'YUMM! Sodap..'? haha..busted!

Felicia F. Ramzi said...

Zaza : Gigih, demi semangat cinta! Nama baru untuk agar2 nih ~ "agar2 semangat chinta"

Busted! tapi takpelah za, itu kelebihan wanita kan..walaupun terpaksa diganti selepas puasa nanti, kelebihan itu membolehkan kita membuat masakan dengan lebih banyak dan sedap! [apekah kaitan]

te he he

Haruhito said...

trust me it's really delicious~~ (i think) :p

Felicia F. Ramzi said...

trust you and then you think? paradox tu..;))

Anonymous said...

best la i tgk blog u ni.cam buku masak.best!nanti i bleh try buat puding nih..;)

Felicia F. Ramzi said...

Zurin : agar2 tu senang cket, puding pun tak la susah..kalau nak tau cara, u gi blog my fren FIEZA. ha, dia la yang ajar i buat puding tu.. serius, bila buat sendiri kan, terus aura kewanitaaan tu terserlah..chewah

Anonymous said...

xsedap!!!!!!!!!!!!!!!

Anonymous said...

xsedap!!!!!!!!!!!!!!!

Felicia F. Ramzi said...

Tahik_kubar : kalau nak ckp je, takyah nak dengki2..org tau la kamu tu teringin sebenarnya